Deliciously Designed Food – shaped by design, rituals and culture

We bring together creative minds that change the current understanding of food and highlight how the relationship between food and design interweaves and creates a growing capacity that enriches our lives.

23.04.2022, 10.00 Uhr – PROGR, Zentrum für Kulturproduktion Waisenhausplatz 30, 3011 Bern

Timetable

10 Uhr

Lecture 1: Lisina Gut

12–14 Uhr

Lunch: Tamara

14–16 Uhr

Lecture 2: Andrea Staudacher

16–19 Uhr

Apero: Forum Sensorik

Tickets

Student

10 CHF

Adults

15 CHF